A simple, fast & delicious recipe…
Add the hilopites in boiling salted water for 6-8mins. Add the feta pesto in a warm pan & stir it to start melting. Drain the hilopites & add them in the warm pesto. Mix well for few minutes & serve. Drizzle with smashed walnuts & coarsely chopped parsley.
Enjoy a tasteful Greek pasta dish…
Gessel 14, 3454MZ
De Meern (Utrecht)
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